Tamana Ramen and Garakuta: The Best Ramen Tour

Ramen is widely loved as a national dish of Japan, but among them, Tamana Ramen and Garakuta Ramen in particular have a unique charm. In this article, we will dig into the details of how these ramen came about and how you should enjoy them.

1. History and Characteristics of Tamana Ramen

Tamana City in Kumamoto Prefecture is known as the birthplace of Tamana ramen. Tamana ramen has attracted many ramen fans with its rich pork bone soup and unique taste. In particular, the special soup using garlic and backfat is popular. Historically, Sankoken, which opened in the 1940s, is said to be the origin of Tamana ramen and is still popular with many people.

In addition, Tamana ramen has a unique topping, and some of them use fish meal or wasabi. This makes the taste different from ramen in other areas. It is a popular dish not only for locals but also for tourists.

2. Difference from Garakuta's Ramen

Garakuta, on the other hand, is a Tokyo-based ramen shop. Its distinctive name comes from Japanese slang for miscellaneous things, and its menu is aptly varied. Garakuta s ramen is characterized by its creative and modern approach.

Garakuta breathes a new breeze into the ramen industry by introducing innovative ingredients and recipes. For example, the menu using truffle oil or premium pork is popular. In addition, the soup incorporates not only traditional Japanese-style dashi but also Western-style elements, so you can enjoy a variety of flavors.

Tamana Ramen or Garakuta: Which one should I choose?

Tamana Ramen and Garakuta Ramen have their own charms, so the choice depends on personal preference. If you want to enjoy a rich and traditional flavor, Tamana Ramen is the best choice. You can enjoy the taste passed down from generation to generation by making use of local ingredients.

On the other hand, if you want to try a modern and creative ramen, Garakuta is a good place to try. It offers a new sense of taste and a sense of the diversity of ramen, especially if you have a spirit of food adventure.

4. How to enjoy ramen

With the ramen tour, you can enjoy ramen from various places without sticking to one area. For example, after tasting Tamana ramen, you can feel the breadth and depth of the ramen world by visiting Garakuta in Tokyo.

Also, talking with the owner and staff of the ramen shop is one of the pleasures of visiting ramen. Each shop has a unique history and episode, and by listening to it you can feel the taste of ramen even more deeply.

5. How to spread Tamana Ramen and Garakuta?

In order to spread the appeal of ramen, it is important to use SNS and blogs. By introducing your favorite ramen shops and recommended menus, you can convey the appeal to many people. Also, participating in ramen festivals and events is one way.

There is also a way to challenge making ramen. You can enjoy your own original ramen by making Tamana ramen-style soup at home or trying Garakuta-style toppings.

Therefore, the ramen tour is not just a meal, but a wonderful experience that allows you to enjoy various ways such as culture, history, exchange with people. Please try both Tamana Ramen and Garakuta Ramen once.